Menu del almuerzo

MENU DEL ALMUERZO

SÓLO SE ATENDE DE 11 A. M. A 3 P. M.

JUEVES A DOMINGO

MENU DEL ALMUERZO

SOUPS AND SALADS

Fresh Caesar

Organic romaine lettuce, housemade croutons, grated parmesan and caesar dressing.

Seasonal Greens

Mixed field greens with vinagret dressing

ASIAN SESAME CHICKEN SALAD

TUNA AND AVOCADO SALAD

CAPRESE SALAD

SALMON SALAD

CALAMARI SALDAD

GREEK SALAD

Italian Minestrone

Potatoes, zucchini, squash, celery, carrots and fresh pasta.

8ps

CLAM CHOWDER

SANDWICHES

STEAK SANDWICH

GRILLED CHICKEN SANDWICH

SALAMI PANINI

TUNA MELT

MEATBALLS SANDWICH

CAPRESE PANINI

PASTAS

LINGUINE AND CLAMS

FETTUCCINE ALFREDO WITH CHICKEN

PENNE A LA VODKA

SPAGHETTI WITH MEATBALLS

PENNE MARIANA

ENTREES

CIOPPINO

PAELLA

MENÚ DE CENA

SOUPS & SALADS

CAESAR SALAD

Romaine hearts, fresh grated parmesan, house dressig.

Served with Chicken $16.00 or Shrimp $18.00

10ps

MIXED FIELD GREEN SALAD

In Vinagrette dressing add Gorgonzola cheese $12.00

10ps

PEAR FIELD GREEN SALAD

Toasted almonds, sliced fresh pear with raspberry vinagrette dressing

13ps

GREEK SALAD

Kalamata olives, artichoke hearts, romaine, goat cheese, red onions, cucumbers and roma tomatoes

16ps

CAPRESE

Sliced Bufala Mozzarella, tomate and fresh basil

15ps

WEDGE SALAD

Romaine lettuce served with diced tomato, sliced red onion and Gorgonzola cheese.

15ps

RICCIO'S CLAMCHOWDER

New England Clamchowder

10ps

MINESTRONE

Chicken base and vegtables soup.

8ps

STARTERS

SCAMPI

Shrimp sauteed with garlic, wine & lemon butter.

17ps

HERB DUSTED CALAMARI

Lightly fried and finished with Napoli-style marinara sauce

16ps

OYSTER ON THE HALF SHELL

14ps

ZUCCHINI FLORENTINE

Fried with Marinara sauce.

12ps

CLAMS CASINO

14ps

SHRIMP COCKTAIL

17ps

CRAB LEGS COCKTAIL

COLD OR HOT

MARKET PRICE

STEAM CLAMS

MUSSELS AND CLAMS

Steam in garlic, herb, wine sauce.

20ps

CRAB CAKE

Mediterranean style with House Louie dressing.

16ps

MUSSELS

Steam in garlic, herb, wine sauce.

14ps

ESCARGOT

Baked in pate of spinach, pernod, garlic, butter.

18ps

CARPACCIO

Aged, thinly-sliced beef, field greens, capers and shaved parmigiana cheese.

12ps

PASTAS

CIOPPINO

Riccio's Classic medley of shellfish in its own natural sauce with tomatoes and herbs over linguine.

36ps

LINGUINE WITH CLAMS

Red or White wine sauce.

26ps

FETTUCCINE ALFREDO

with Chicken $26 With Shrimp $30

20ps

PENNE VODKA

Pancetta with creamy tomato and vodka, parmigiano cheese.,

with Chicken $26

With Shrimp $30

20ps

PENNE ARRABIATE

Zesty fresh tomato sauce.

With Chicken $23

With Shrimp $27

17ps

LINGUINE PUTANESCA

Tomato sauce, mushrooms, olives,capers, and anchovies.

With Chicken $25

With Shrimp $ 29

19ps

SPAGHETT BOLOGNESE

With Meatballs $24

With Suasage $24

20ps

CANELLONI

Crepes stuffed with spinach, veal, beef, chicken, topped with bechamel and bolognese sauce.

24ps

LOBSTER RAVIOLI

Cognac Rose Sauce

26ps

MIXED GRILLED MEDITERRANEAN

With Shrimp, Scalops, Salmon and seafood sauce over linguine pasta.

Add Crab legs $45

36ps

SHRIMP RISOTTO

27ps

FETTUCCINE MEDITERRANEAN

Egg plant, zucchini, bell pepers, sauteed with garlic and herbs

18ps

EGGPLANT PARMIGIANA

Served with pasta

20ps

ENTREES (FISH)

AHI TUNA STEAK

served with lemon butter sauce

30ps

SEARED SALMON

Served with Lemon wine suace

32ps

MAIN LOBSTER TAIL

Market price

SHRIMP RICCIO

Sauted in lemon, butter sauce.

36ps

PAELLA

Medley of seafood chicken and Portuguese sausage over saffron rice.

36ps

BROILED SCALOPS

with Port wine butter sauce

36ps

ENTREES (CHICKEN)

CHICKEN PARMIGIANA

Served with pasta

25ps

CHICKEN PICCATA

Served with vegetables and roasted potatoes

25ps

CHICKEN MARSALA MUSHROOMS

Served with vegetables and roasted potatoes

CHICKEN RICCIO

Stuffed breast of chicken with eggplant, fontina cheese, asparragus in porcini mushrooms sauce

30ps

ENTREE (VEAL)

VEAL PARMIAGIANA

Served with pasta

32ps

VEAL PICCATA

Served with vegetables and roasted potatoes

Veal Marsalla Mushrooms

ENTREE (MEAT)

FILET MIGNON

9 ONZ.

42ps

COWBOY STEAK

16 ONZ. BONE IN

48ps

NEW YORK STEAK

16 ONZ

46ps

NEW ZELAND RACK OF LAMB

45ps

CENTER PORK CHOP

Served with sauted mushrooms

30ps

495 N Palm Cañón Dr.

Palm Springs, CA 92262

Cena lunes y miércoles

16:00 - 21:00

Almuerzo cena

jueves a domingo

11:00 am - 9:00 pm

martes cerrado

Contáctenos

(760) 325-3111

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